Pistachio-Strawberry Cup: Rising Wholesale Prices for Nuts

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The Rise of the Dubai Chocolate Bar Craze in Bakersfield

A Sweet Sensation from Dubai

In recent months, a delicious frenzy has taken the culinary world by storm, and its origins trace back to the vibrant streets of Dubai. The Dubai chocolate bar, featuring an irresistible combination of chocolate, pistachio, and kunafa—a traditional Middle Eastern pastry—has garnered an overwhelming following, thanks in part to its debut on TikTok in 2021.

The viral sensation started when a Dubai chef’s wife showcased her creation in a TikTok video, capturing the hearts and taste buds of many. The candy’s unique blend of flavors and textures has led to a national craze, with Bakersfield being no exception.

Rationing and Shortages

The popularity of this confection is so pronounced that local stores have resorted to rationing, often limiting purchases to just two bars per person. As demand skyrockets, supply shortages have ensued, resulting in a dramatic increase in the wholesale price of pistachios—from $7.65 to $10.30 per pound in just a year. While this surge may cause concern for confectionery lovers, it brings good news for growers in Kern County, who are benefiting from the escalating demand for this versatile nut.

Where to Find These Treats

For those in Bakersfield eager to indulge in this new culinary delight, several local establishments have risen to the occasion. The Blue Fig, known for its diverse selection of Middle Eastern foods, has stocked imported chocolate-pistachio bars that frequently sell out within days of arrival. “It’s been all over TikTok,” says Ryan Moughraby, an employee at the Blue Fig, highlighting the bar’s meteoric rise in popularity.

Additionally, Mokha Cafe, located in Fountain Plaza, has taken the trend a step further with their homemade chocolate-pistachio bars. They offer a variety of delicious options for customers, including the delectable Dubai chocolate strawberry cups. Initially a seasonal item for Ramadan, the cups became so popular that Mokha Cafe decided to keep them on the menu year-round, selling around 100 of them daily for $15 each.

Fan Favorites and Community Response

The response from customers has been overwhelmingly positive. Barista Sarah Herrera at Mokha Cafe describes the strawberry cups as “definitely a fan favorite,” while owner Abeer Aldhulay attributes their success to the viral nature of the candy’s rise. “It’s just a viral thing that’s going on around the world,” she comments, noting that the excitement surrounding the Dubai chocolate treats has captivated local patrons.

However, these delightful desserts come with a minor caveat: be prepared for a bit of a mess. With their generous portions, some ingredients can easily spill over, but that only adds to the fun of enjoying these extravagant treats.

More Local Alternatives

Brunch N Burger, situated within Sully’s Market at Stockdale Ranch, also offers these sought-after strawberry cups, delighting customers with both small and large sizes. “It’s very popular now,” says employee Celeste Salazar, revealing that they are moving through multiple boxes of strawberry cartons daily.

As patrons line up to get their hands on these treats, they are not only indulging in a trending dessert but also supporting local businesses and the thriving pistachio industry.

The Sweet Reality Check

While indulging in these delightful creations may bring joy, it’s important to consider the reality of dessert calories. When asked if the chocolate pistachio bars were low-calorie, Abeer Aldhulay humorously responded, “I wouldn’t say that.”

It seems that while you can savor the rich flavors and textures of the Dubai chocolate phenomenon, you may need to balance your indulgences with a bit of moderation.

The Dubai chocolate bar craze continues to flourish in Bakersfield, promising sweet moments and delicious experiences for those willing to join in on the fun. With each bite, you are not just enjoying a treat, but also participating in a delightful gastronomical trend that’s captivating taste buds across the nation.

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