**A Sweet Celebration for Abi Marquez**
Abi Marquez recently celebrated her birthday with a delightful surprise that sent her taste buds soaring! The renowned content creator, affectionately known as the Lumpia Queen, was treated to a delectable birthday cake crafted by the famous Chef Nouel Catis, the mastermind behind the viral Dubai chocolate bar that has taken social media by storm. This cake is not just any cake; it combines rich chocolate with crunchy pistachios and layers of exquisite pastries, like kanafeh or kadayif, making it a treat truly worthy of celebration.
In an engaging post on Facebook, Abi shared enticing photos that showcased her birthday cake. One image displayed a picturesque slice, complete with decadent chocolate piping that read “Happy Birthday Abi,” while another captured the entire cake in all its glory. “DUBAI CHOCOLATE Cake from the creator himself of the viral chocolate bar Chef Nouel Catis,” she wrote, highlighting the unique connection to the popular dessert. What’s more, she emphasized the quality of the ingredients, saying fans can “ramdam mo yung quality ng ingredients”—a testament to Chef Nouel’s commitment to excellence.
The buzz doesn’t stop there! The cake is available for a limited time at Khaiba, located at The Balmori Suites in Rockwell, until July 13. This means that fans and food enthusiasts have a chance to savor this phenomenal dessert for themselves. For those who have been captivated by Chef Nouel’s viral Dubai chocolate bar, tasting this cake is surely a once-in-a-lifetime experience that shouldn’t be missed.
**A Culinary Star on the Rise**
Chef Nouel Catis, who hails from the Philippines and now resides in Dubai, has quickly earned a reputation as a leading culinary figure. His chocolate creations have garnered immense popularity, making him a household name among dessert lovers. His innovative approach blends traditional flavors with modern techniques, creating a unique experience that resonates with fans around the world.
Amidst the delicious treats and culinary admiration, Abi Marquez continues to shine as a prominent personality in the food blogging scene. This year, she was honored with the Best Food Blogger award at the prestigious World Influencers and Bloggers Awards (WIBA) 2025, which took place in Cannes, France. This accolade underscores her influence and dedication to the culinary arts, as she shares her passion for food with a growing audience.
In addition to her recent award, Abi has also made waves with nominations for both the Webby Awards and the Shorty Awards, recognizing her impactful presence on platforms like TikTok. Such recognition not only highlights her expertise in food blogging but also reflects the engaging, relatable content she consistently delivers.
**From Social Media to Screen**
In a testament to her versatility, Abi is also stepping into the realm of television. She has joined the cast of the Kapuso series “Sanggang Dikit FR,” starring notable actors Jennylyn Mercado and Dennis Trillo. This new venture expands her reach as not just a food influencer but also as an actress, showcasing her multifaceted talents and passion for storytelling.
As Abi continues to celebrate milestones in her career, her birthday treat from Chef Nouel Catis serves as a delicious reminder of the sweet moments life has to offer. Whether indulging in gourmet cakes or engaging with followers through her creative content, Abi Marquez is truly a rising star in the culinary world.
